Steak House Paramaribo
Family-run Chinese-Surinamese steakhouse where Peking duck meets sizzling cuts on Verlengde Gemenelandsweg.
Why Go
Tucked along the Verlengde Gemenelandsweg south of the city center, this longtime local favorite has spent more than two decades doing something you rarely see done well anywhere else: pairing proper hand-cut steaks with a full Cantonese kitchen under one roof. Locals come for the crackling Peking duck as often as they come for the ribeye, and that hybrid identity ΓÇö half neighborhood steakhouse, half Chinese banquet hall ΓÇö is exactly what makes it a Paramaribo institution rather than another cookie-cutter grill.
The Experience
The dining room leans classic Surinamese-Chinese: white tablecloths, generous round tables built for sharing, a bustling but unhurried pace. Service is warm and family-style ΓÇö expect the same faces on repeat visits, because this is a genuinely family-run place that's been feeding Paramaribo for 20+ years. Portions are hearty, plates land fast, and the crowd is a lively mix of local families celebrating birthdays, business diners closing deals, and expats who've made this their standby. It's the kind of restaurant where you can show up in a linen shirt or a polo and feel equally at home, and where lingering over one more Parbo after dessert is quietly encouraged.
What to Try
Start with the Peking duck ΓÇö it's the signature and worth ordering the moment you sit down, since it takes time and often sells out on busy nights. From the steak side, the pepper steak and the tenderloin are the reliable go-tos, cooked over high heat and served with a choice of sauces. Balance the table with a seafood dish (the garlic prawns and the whole steamed fish in soy-ginger are both excellent) and a plate of Chinese greens in oyster sauce. If you're feeling Surinamese, ask whether the kitchen is running any local specials that night ΓÇö the family often quietly cooks off-menu Javanese-Chinese crossovers for regulars.
Insider Tip
Call ahead (+597 818-9200) and pre-order the Peking duck when you book ΓÇö it's carved tableside in two services (crispy skin with pancakes, then the meat stir-fried), and reserving guarantees you get both rounds instead of settling for whatever's left. Also worth knowing: the restaurant has onsite parking, which is a small miracle on this stretch of Verlengde Gemenelandsweg, so drive rather than hunt for a spot on the road.
The Practical Stuff
Address: Verlengde Gemenelandsweg 134, Paramaribo. Open daily 11:00ΓÇô22:30 (kitchen runs straight through, so late lunch around 15:00 is a good quiet window). Phone: +597 818-9200. Cash in SRD is always accepted; card acceptance can be inconsistent, so bring backup cash. Onsite parking available. About a 10-minute drive south of the city center ΓÇö a taxi from downtown or Torarica-area hotels runs cheap and is the easiest option after dark.
Pair It With
- 101 Suites Guide — One of the closest hotels to the restaurant ΓÇö a natural base if you want to walk (or roll) home after a long duck-and-steak dinner.
- Hotel 000 — Another nearby stay that puts you within a short ride of Steak House, handy for travelers wanting to skip the drive back downtown.
- 597SpeedUp Watertubing Guide — Book a morning of watertubing on the Suriname River, then reward the group with the Peking duck and shared steaks in the evening ΓÇö a classic Paramaribo big-appetite day.
- Aanansi ATV Tours Guide — An ATV day out in the interior burns serious calories; Steak House's hearty portions and long hours make it the ideal debrief dinner afterward.
- 88 Car Rental Suriname Guide — Grab a rental so you can take advantage of the onsite parking and easily combine Steak House with dinners and day trips beyond the city center.